Sunday, August 4, 2013

Ninja Cooking System | Review and Giveaway

October 16, 2012 by  
Filed under Featured, Giveaways

Company: Euro-Pro Operating LLC Item Reviewed: Ninja Cooking System Item Given Away: Ninja Cooking System Start Date: October 16 End Date: November 1 I am so excited about my new MUST HAVE appliance. I can’t even explain to you how happy I am! See I love my crock pot, or should I say loved? I […]

Char Crust Dry-Rub Seasonings | Review and Giveaway

April 6, 2012 by  
Filed under Featured, Giveaways

Company: Char Crust Inc. Item Reviewed: Selection of Dry-Rub Seasonings shown below Item Given Away: Char Crust Dry-Rub Seasoning Prize Pack Start Date: April 6 End Date: April 21 Ginger Teriyaki is a balance of sweet teriyaki, fragrant ginger, plus a tingly touch of wasabi that lends a new dimension and creates a modern teriyaki […]

Progresso Lemon Pepper Panko | Review and Giveaway

November 9, 2010 by  
Filed under Featured, Giveaways

Company: Progresso / MyBlogSpark Item Reviewed: Progresso Lemon Pepper Panko Item Given Away: Progresso Panko Gift Pack Start Date: November 9 End Date: November 30 The chef´s secret is out – panko is in! A longtime secret of Japanese cuisine, panko is now a pantry staple for creating perfect crispiness in any dish. This October, […]

POURfect Bowls and Measuring Cups | Review

April 20, 2010 by  
Filed under Reviews

Company: Dyce LLC Item Reviewed:POURfect Bowl in Red and POURfect Measuring Cups in Orange An avid baker and former kitchen utensil dealer, Randy Kaas recognized the need for better designed bowls, measuring cups and other kitchen utensils and started Dyce LLC, the parent company of POURfect Products to design, make and supply an evolved line […]

America’s Test Kitchen: Let’s Get Cooking | Nintendo DS | Game Review

April 12, 2010 by  
Filed under Reviews

Company: Nintendo Item Reviewed: America’s Test Kitchen: Let’s Get Cooking for the Nintendo DS Experience an exciting new way to get everyone in the kitchen cooking together! From choosing a recipe, preparing ingredients, and creating your dish, the America’s Test Kitchen: Let’s Get Cooking software makes it fun and easy to cook with your Nintendo […]

Ciao Italia Five-Ingredient Favorites | Cookbook Review

January 14, 2010 by  
Filed under Reviews

Author: Mary Ann Esposito Item Reviewed: Ciao Italia Five-Ingredient Favorites Cookbook In Mary Ann Esposito’s new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how to turn just five ingredients into an easy, delicious, and economical Italian dish for the family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking […]

Baker’s Edge | Simple Lasagna Pan | Giveaway

November 13, 2009 by  
Filed under Giveaways

Nothing is more satisfying than a homemade, fresh-from-the-oven lasagna. But in a conventional pan, the dish sure can get sloppy in a hurry. After the first few servings are removed, the layers slump, the noodles, slide, and that formerly picture-perfect lasagna usually begins to look…well, a lot less appetizing. (You’ll know you’re in trouble when […]

Baker’s Edge | Simple Lasagna Pan | Review

October 5, 2009 by  
Filed under Reviews

Nothing is more satisfying than a homemade, fresh-from-the-oven lasagna. But in a conventional pan, the dish sure can get sloppy in a hurry. After the first few servings are removed, the layers slump, the noodles, slide, and that formerly picture-perfect lasagna usually begins to look…well, a lot less appetizing. (You’ll know you’re in trouble when […]

Potluck Survival Guide | Book Review

September 27, 2009 by  
Filed under Reviews

Potluck Survival Guide, a light-hearted handbook for beginning and experienced cooks, helps frazzled parents, volunteers, event chairs and novice hosts feed the masses while keeping their sanity. Author Cherie Kimmons, who has spent years in the cooking trenches, helps readers prepare all-time potluck favorites for school, athletic, scouting, band, social and church events. Featuring kid-tested […]

Freshman in the Kitchen | Cookbook Review

September 27, 2009 by  
Filed under Reviews

The Sussman brothers are recent college graduates with a wide range of cooking experiences; from their time cooking together at a summer camp where Max was the head chef, to their different restaurant experiences, diners for Eli and upscale establishments for Max. It is this range of cooking experiences that give this cookbook its unique […]

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